Ingredients

40 m6 servings308 cals

• 3 skinless, boneless chicken breasts
• 1 cup Italian seasoned bread crumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon salt

• 1 teaspoon dried thyme
• 1 tablespoon dried basil
• 1/2 cup butter, melted
• Add all ingredients to list

Directions

• Prep
  20 m
• Cook
  20 m
• Ready In
  40 m

1. 1.Preheat oven to 400 degrees F (200 degrees C).
2. 2.Cut chicken breasts into 1 1/2-inch sized pieces. In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Mix well. Put melted butter in a bowl or dish for dipping.

3.Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.

Footnotes

• Tip

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.